The Instant Pot is an electric pressure cooker, making it less intimidating to use than a traditional pressure cooker. We'll show you have to prep out three plant based meals so good that you won't even miss the meat: Hearty Lentil Stew; Thai Coconut Curry with Tempeh; Indian Cauliflower & Chickpeas
To sign up online, click here or call 410-997-5191.
Cost: Classes are just $60 for dinner, cooking demonstration, recipe packet, and education by a licensed nutritionist. Please come hungry. Become a "Frequent Diner" and enjoy every 4th class on us.
Your first class is always 50% off!
If you are a patient of a participating practitioner, your insurance may cover up to one class per month with applicable co-pays. Please arrive by 5:15pm the latest if you are using insurance to help cover the cost of the class.
There is a $35 fee for no shows, or cancellations made within 24 hours of the class.